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Our flagship brew gets a new look after 4 years!
Building our small business on Vancouver Island has meant not having to choose between quantity or quality, we're fortunate to have access to an abundance of sustainable resources so close to home. We made this film to shed some light on where your beer comes from, all the way from a little seed to...
Things feel a bit more normal these days and folks want to buy beer from their local liquor store like they used to, or head down to the brewery for a pint and bring some beer home with them. As these changes have happened, our local beer delivery and provincial...
Have we replaced ourselves with the robot overlords? It feels much too early to say, but one thing is certain, Robo Beer is here and it’s delicious!
At Whistle Buoy Brewing, we are working to create a safer space and like our beer, an experience that is enjoyable for all, regardless of identity.
Accessibility is a key aspect of creating a welcoming space that can accommodate anyone in our community, which is definitely a goal of ours. We believe everyone deserves to have equal access to the products and experiences we offer.
After three years, we are finally celebrating our birthday with an all-day music and beer festival in Market Square that features local food vendors and live wrestling entertainment. To say the least, we are pumped!
This beer is special to us for two reasons, 1. Because the dry, tart, golden nectar is a luxurious sensory experience that makes our taste buds feel like they're strutting the red carpet. And, 2. The ingredients in the glass are a true example of our values in action and we...
Now anyone of legal drinking age in BC can enjoy Whistle Buoy beer at home!
This old school IPA is made solely with Rocky Mountain Malt from Red Shed Malting located in Penhold Alberta and Centennial Hops from Maple Bay Hop Farm in Maple Bay, BC.
Alcoves, the latest project from Garrett Olson, Joel Jeschke, and Robbie Townsend establish their brand of indie-pop incorporating rousing melodies, lush guitar, and warbly synths that leave audiences in a daze of nostalgia.
Kieran Campbell (guitar and vocals) and Jasper Smythe (drums) are a duo born of mutual admiration for big Langford’s, Lil’ Caesar’s crazy bread. Both raised by the boredom of Belmont high, they now breathe their tin can-filled banter in the resident fog bank currently known as Tofino.